Tuesday, July 28, 2009

FEELING SLUGGISH???


FEELING SLUGGISH- can't get off the sofa?- tired of becoming a coach potato?
THERE IS A SIMPLE SOLUTION!!!
Join Susan's aerobics class!!!!!


SOON AFTER YOU"LL BE BOUNCING AROUND AND FEELING ALIVE!!!
DON'T FORGET SUSAN'S FITNESS CLASS MON-FRI @ 9AM.
COME IT'LL BE FUN!!!
YOU"LL MEET OTHER"S WHO ARE THERE FIRST TIME TOO!!!
NO PREVIOUS DANCE KNOWLEGE REQUIRED!
JUST A DESIRE TO TRY!!!:)

HAPPY BIRTHDAY ALL JULY GIRLS!!!!



HAPPY BIRTHDAY EVEN ITS BELATED SINCE THE MONTH IS ALMOST OVER.

HAPPY BIRTHDAY TO YOU,

HAPPY BIRTHDAY TO SARA B., REBECCA D., .,ASHLEE C.,ELLEN R.,TERI C.,JENNIE D.,MELANIE D.,FATIMA F., STEPHANIE W.,ELIZABETH B.,EVELYN C.,


HAPPY BIRTHDAY TO YOU, HAPPY BIRTHDAYYYY TOOOO YOUUUUUUUUH!!!

PICNIC AND PLAY in JULY 29 2009 @ 11 AM


ITS PARK AND PLAY TIME AGAIN
TOMORROW.PLEASE SEE OUR SEPERATE E-MAIL FOR DIRECTIONS AND FOR THE NAME OF THE PARK.
PLEASE COME AND BRING YOU,YOUR KIDS,FRIEND,FRIEND"S KIDS,GRANDMA ETC...
LET HAVE SOME FUN IN THE SUN!!!
SEE YOU THERE!

Monday, July 27, 2009





If you didn't see the sign up sheet passed around in Primary, YW and RS yesterday you probably don't know about the upcoming kitchen classes.
Here's the scoop! Over the next months/year we are offering hands-on classes for small groups in our kitchens to learn how to: improve foodstorage and nutrition; participate in water bath canning demos; makewheat bread with a bread mixer and hand; dehydrating demos; dutch ovencooking; freezer meals; homemade hot dog and hamburger buns, rolls andtortillas; and so much more!
Come on over and feel free to bring a non-member friend or neighbor. Sign-up sheets will be updated to reflect new classes as we get them finalized.
Here's the line up so far:
6:30 p.m. tomorrow, Tuesday, July 28 in the Budge's Kitchen:Sugar-free Cooked Strawberry Jam (water-bath processed for safety and shelf stability)
10 a.m. this Thursday, July 30 in the (Old) Dragoo's Kitchen: Dill Pickles and "maybe" Zucchini Relish (water-bath processed for safetyand shelf stability)(Dilly Bean samples especially for Sister Morgan!)
7 p.m. Tuesday, August 4 in the Robinson's Kitchen: Whole Wheat Bread using a Bosch mixer and the Mohlman/Molgard never-failrecipe!
12 noon, Thursday, September 3 in the Adkin's Kitchen---kids welcome:Cooking with Food Storage Beans and Rice (Refried Beans, Burritos, Dips and some surprises!)
10 a.m. Tuesday, September 15 in the Ralph's Kitchen:Dehydrating Foods Demo with Banana samples!Call for directions as needed. Be sure to look for the sign-up sheetsagain this Sunday!Thanks a bunch,Sister Dragoo






















Wednesday, July 22, 2009

Employment Opportunity Kahiki Frozen Foods






























Kahiki Frozen foods is looking to hire 60 individuals in their production line and other warehousing jobs effective immediately. Pay starting at $9 per hour. This sounds like a good opportunity for anyone looking to find a job. Kahiki Frozen Foods 1100 Morrison RoadGahanna, OH 43230 You should contact Todd McPherson HR Kahiki 614-322-3180 ext 106 for more information and to apply. We are a dynamic, fast-growth company in an exciting segment of the consumer packaged food industry. We are continually seeking top talent to join our team and contribute to our culture of fun, passionate, hard-working folks. Today, we have about 200 employees engaged in Accounting, Finance, Purchasing, Logistics, Production, R&D, Quality Assurance, Sales, Marketing, and Warehousing.

If you have interest in applying to open positions, please send your resume and a cover letter to hr@kahiki.com. Visit http://www.kahiki.com/ to find out more about this company.

Employment Opportunity Twin Rivers Technologies



Twin Rivers Technologies is undergoing
some business changes and is networking
for a new position – CFO/Controller –
Job Description Attached.
A little about Twin Rivers Technologies
. . . “Twin Rivers Technologies is one of
the largest and fastest growing oleo chemical
producers in North America servicing the Household Products, Industrial Chemicals, Food Ingredients
and Bio-fuels markets. We provide solutions that
deliver superior quality, service and value to our customers. The relationships we have developed
with our customers and within our communities are based on open communications, trust and delivering only one standard of performance – “The best in all that we do”. The combination of our state of the art technology, a highly self-motivated and knowledgeable organization, and comprehensive business systems are aimed to deliver uncompromising customer satisfaction.”
Any interested candidate can send their resume to me directly. I will make sure it gets to the decision maker. TRT is hoping to fill this position locally through networking, so it has not been advertised. Thanks, Cassandra Cassandra G. Willett Executive Administrator Twin Rivers Technologies 4700 Este Avenue Cincinnati, OH 45232 513.482.8824 phone 513.482.8858 fax http://us.mc374.mail.yahoo.com/mc/compose?to=cassandra.willett@trtlp.com

Controller
FINA (FELDA-IFFCO, North America)
Cincinnati, Ohio
Position reports to Company President
Business is a Joint Venture of FELDA and IFFCO
Business is a spin-off of Twin Rivers Technologies (a sub of FELDA)
Business engages in manufacture and marketing of a number of specialty chemicals, including Olestra
Business also engages in a number of non-value added trading arrangements on behalf of its parents
While the business is strictly not a start-up (in so far as it does have an established business), the early part
of the assignment may be thought of as a start-up, requiring long, hard, hands-on hours.
The business has operated as a division of TRT, with all the support provided by TRT HQ, in Quincy, Mass.
It needs to be set up as a stand-alone business. Therefore, organizationally, it needs to be built almost from
the ground up. In this sense, too, the Controller job needs to be built.
Key Areas Responsibilities
General and cost accounting
Operating and capital budgeting
Issuance of various accounting and financial reports, to brand level details
Analysis and tracking of various material trades
Treasury, including selecting bank(s) and setting-up appropriate accounts
Credit control, billing, and Accounts Receivable
Accounts Payable
Insurance
Coordinating preparation of various tax returns
Payroll (outsourced)
Coordinate various internal and external audits
Financial liaison with appropriate financial counterparts at TRT, FELDA, and IFFCO
Selection & implementation of integrated accounting system
Will be a key member of a close Management team
Requirements
BS in Accounting, CPA
10+ years finance & accounting experience
10+ years senior management experience
Experience in oleo-chemical industry preferred
Proficient in basic business software, including accounting applications
Understanding of manufacturing accounting and issues, including capital budgets.
Experienced in commodity trades and hedges
Exposure to, and understanding of, various federal and state taxes
Strong financial analysis skills
Strong written and oral communication and presentation skills
Proven ability to think and work independently and bring work to completion
Proven ability to multi-task
Ability to both work "hands-on" and to delegate projects and processes
Ability to work as a team member
Must be willing to travel, both domestically and, some, internationally
Person will be focused on a long term career in financial management, not general management
Compensation
Base Salary $120,000/ year
Other competitive benefits, including 401-K; performance bonus; health, dental, and life insurance;
and flexible spending program.
5/28/2009
CONTROLLER
Specialty Chemicals
Cincinnati, OH

Compensation: $120K - $130K Base + very competitive bonus package

This position is for a specialty chemical manufacturer that makes and markets a number of chemicals. This is not a start up but the early part of the assignment may be thought of as a start-up, requiring long, hard, hands-on hours.

The business has operated as a division, with all support provided by the headquarters location. It needs to be set up as a stand-alone business. Therefore, organizationally, it needs to be built almost from the ground up. In this sense, the Controller role will evolve and could lead to CFO responsibilities.

Responsibilities:
· General and cost accounting
· Operating and capital budgeting
· Issuance of various accounting and financial reports, to brand level details
· Analysis and tracking of various material trades
· Treasury, including selecting bank(s) and setting-up appropriate accounts
· Credit control, billing, and Accounts Receivable
· Accounts Payable
· Insurance
· Coordinating preparation of various tax returns
· Payroll (outsourced)
· Coordinate various internal and external audits
· Financial liaison with appropriate financial counterparts
· Selection and implementation of integrated accounting systems
· Will be a key member of a close management team

Requirements:
· BS Accounting, CPA
· 10+ years finance and accounting experience
· 10+ years senior management experience
· Experience in chemical industry preferred
· Proficient in basic business software, including accounting applications
· Understanding of manufacturing accounting and issues, including capital budgets.
· Experienced in commodity trades and hedges
· Exposure to, and understanding of, various federal and state taxes
· Strong financial analysis skills
· Strong written and oral communication and presentation skills
· Proven ability to think and work independently and bring work to completion
· Proven ability to multi-task
· Ability to both work “hands-on” and to delegate projects and processes
· Ability to work as a team member
· Must be willing to travel, both domestically and, some, internationally
· Person will be focused on a long term career in financial management, not general management.

CHOCOLATE NITE- Chocolate Mint Brownies Recipe


Chocolate Mint Brownies
Becky B.
I use my mom's Texas sheet cake recipe for this, but you can use any brownies--just cut the mint frosting and the chocolate topping recipes inhalf if you do.
TEXAS SHEET CAKE
In large bowl mix:
2 cups sugar
2 cups flour
1/2 teaspoon salt
In small saucepan, bring to boil:
1 cup butter
1 cup water
1/4 cup cocoa powder
When the butter melts, add immediately to dry ingredients. Blend.
Then add:
1/2 cup sour cream (I use fat free)
2 large eggs
1 teaspoon soda
Blend well.
Pour into greased and floured jelly roll pan.
Bake at 375 for 12 to 15 minutes. Do not over bake.
Cool. Spread with mint cream, then with a chocolate truffle topping.
Chill for about an hour.
MINT CREAM LAYER
4 cups powdered sugar
1 cup soft butter
2 tablespoons water
1 teaspoon peppermint extract
6 drops green food coloring
Beat until smooth.
CHOCOLATE TRUFFLE TOPPING
12 tablespoons butter
2 cups chocolate chips
Melt in microwave for 1 1/2 minutes; stir until smooth.
You might need to
heat it a little more.